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Baking Illustrated: A Best Recipe Classic
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Review summary

AI-generated content
This cookbook is a must-have for any baker, with 350 foolproof recipes and plenty of helpful tips and history. It is full of valuable baking information interwoven with recipes, making it a great read for experienced cooks. It is also a great gift for any baking enthusiast, as it is in excellent condition and contains all the necessary ingredients.

Pros

  • Easy to follow directions
  • Over 350 foolproof recipes
  • Includes tips and history
  • Comprehensive coverage of baking techniques
  • Great for various skill levels

Cons

  • Some recipes may be time-consuming
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Description

Used Book in Good Condition

Specifications

ISBN978-0936184753
Number of Pages515 Pages
Publication DateMarch 1, 2004
Isbn-10:‎0936184752
Language:‎English
Publisher:‎America's Test Kitchen; First Edition (March 1, 2004)
Dimensions:‎9.25 X 2 X 11.25 Inches
Product Dimensions9.25 X 2 X 11.25 Inches
Item Weight3.6 Pounds
LanguageEnglish
PublisherAmerica's Test Kitchen
Isbn-13:‎978-0936184753
Dimensions9.25 X 2 X 11.25 Inches
Hardcover:‎515 Pages
Item Weight:‎3.6 Pounds