Instant neer dosa is a popular South Indian dish made from rice flour and coconut. It is a thin and crispy pancake that is quick and easy to make. The dosa has a mild coconut flavor and pairs well ...

Palak Neer Dosa, also known as Spinach Dosa, is a healthy and nutritious South Indian dish made with rice flour and spinach. The dosa is thin, crispy, and has a beautiful green color due to the ...

Sample the iconic Udupi-style sambar, a symphony of spices and lentils that delights the palate with its robust flavors, or savor the melt-in-your-mouth goodness of Neer Dosa, a delicate rice ...

The result is a soft, sweet bread that's perfect with a dollop of ghee. Neer Dosa Neer Dosa is a traditional Karnataka crepe that's incredibly light and airy. The batter for Neer Dosa is made from ...

A less spicy but interesting coastal delicacy from the southern state of Karnataka is Neer Dosa with Chicken Curry. Neer Dosa translates to water Dosa and is a delicate rice flour-based crepe that ...

Celebrate Ganesh Chaturthi by preparing a traditional Maharashtrian thali filled with authentic dishes. These festive treats ...

The ambience makes it even better to savour the dishes with family and loved ones. Not to miss is the neer dosa, chicken Gassi, Chicken Sukka, chicken ghee roast, appam, Angal Rava fry. Andhra style ...

The Neer Dosa served with Veg Gassi is the best item on the menu. Gassi is a delicious curry from mangalorean cuisine made up of lot of species and coconut to make this aromatic curry. Butterfly High ...

You need to make a special masala for this semi-dry and spicy Mangalorean dish. Chicken sukka goes best with soft chapatis and neer dosa. This Mangalorean recipe is from the Bunt community. This ...

Dosa health benefits in monsoon: Dosa is considered to be a staple breakfast item in many parts of the country, especially in the southern states. But, this delectable dish can also be consumed ...

About Neer Dosa Recipe: The word 'Neer' literally means water! A thin and crispy dosa made with a runny rice batter. It is very light and is known to be a Kannada delicacy. Pair it up with sambhar and ...