Continued international expansion and improved same-store sales are behind latest double-digit growth posted by the ...

Ancient grains and ale, figs and walnuts, and charcoal powder are among the inclusions of new sourdough loaves created for ...

Now in its third year, the event will see members of the artisan bakery community gather for an afternoon of networking, live ...

Analysis of provisional crop areas and yield forecasts by the Energy and Climate Intelligence Unit is predicting one of the ...

Two thirds of the family-run bakery's stores will now be open on Sundays as it looks to provide greater convenience for ...

While sourdough is known for its application in breads, its flavour potential could be used in a much wider range of ...

As consumers grow more concerned about sustainability, environmental impact, and social responsibility, industries everywhere, including bakeries, are feeling the pressure to align with stricter ...

Bakery manufacturer adds the brand to its Cornish portfolio with all staff joining its Employee Owned Trust and investments ...

Bakers are finding sourdough success thanks to growing demand from increasingly knowledgeable, health-conscious consumers ...

The government has published a consultation response for the draft secondary legislation set to restrict TV and online ...

Special guests, limited-edition doughnuts, and promotional activity have helped Lidl secure a sizeable slice of the in-store ...

Cardamom buns, hot breakfast ciabattas, and maple treats are among the new seasonal products coming to high streets ...