Whether you batch-cook on weekends, want leftovers for work lunches or love the idea of making one or two meals to last the week, here are four recipes to consider. Each feeds up to six and most are ...

My husband was completely bowled over by this on-a-whim goat cheese and chicken skillet meal. I can’t wait to make it again ...

not? “The Complete Cooking for Two Cookbook, 10th Anniversary Edition” by America’s Test Kitchen (America’s Test Kitchen, $40) explains that feeding smaller households isn’t as simple as slashing ...

The Moroccan vegetable tagine, a traditional North African dish, boasts vibrant flavors and a rich vegetable content.

Combine the first seven ingredients (through thyme) in a medium bowl. Cover and refrigerate for 30-60 minutes to allow the ...

2. Bring a large pot of salted water to a boil. Add the lasagna noodles and cook for 3 minutes (they will not be cooked ...

Gut experts agree that eating 30 different plants a week is great for our health — and a top chef has made it easy to hit ...

Two chefs with Texas connections, Dallas’ Tiffany Derry and Kristen Kish (Austin’s Arlo Grey), recently joined 48 other ...

Two-time Emmy Award-winning television host and executive producer of her eponymous talk show, Tamron Hall, is out with a new cookbook and to celebrate the debut, she's sharing recipes and tips to ...

Whether you’re vegan, allergic or you just ran out of eggs, there are plenty of reasons why you might look to replace this ...

can be found on the BBC Good Food website. Tom's recipe contains just two ingredients that households most likely have stored in their kitchen cupboards. While the potatoes do take one hour to cook, ...

With the growing popularity of easy baking recipes and quick shortcuts, let’s discover which of the two appliances works ...