Here's a simple recipe that's ready in minutes ... anardana, red chilli powder, and black salt. Add water and cook until the jaggery dissolves. Image Credit: Getty Let the chutney simmer on low heat ...

Discover seven easy Gujarati dishes that bring authentic flavours to your kitchen and elevate your everyday meals.

One cup of washed poha, one-third cup of suji, half a cup of curd, one teaspoon of chilli powder, salt, cumin seeds (jeera), sesame seeds, oil, curry leaves, and three tablespoons of sambhar powder.

These spicy lamb kebabs are perfect for the barbecue. Serve with hot pitta bread and tomato and chilli chutney. As with other types of mince, you generally get what you pay for. Cheap lamb mince can ...

My adaptation of Delia Smith's recipe for Old Dowerhouse Plum Chutney, using Autumn fruits and warm, aromatic spices.

Garlic rice is a simple yet flavorful dish that can be prepared in just 15 minutes, making it perfect for busy days.

Explore delicious corn recipes with a twist! From crispy cutlets to creamy soups, these creative dishes will make corn your ...

Follow our step-by-step recipe to make this mouthwatering batata vada and indulge in the monsoon spirit without worrying ...

With a shape fit for searing, braising, oven-roasting, and simmering, the Eater and Heritage Steel 6-quart rondeau is wide ...

Add three tbsp of oil to a large saucepan and place it over a medium-high heat. Once the oil starts to shimmer and loosen, ...

Sprinkle red chilli flakes and drizzle lemon juice and mix till well combined. 3. Transfer on to a serving plate. Drizzle sweetened yogurt, date and tamarind chutney, green chutney, sprinkle sev, ...

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